When you have a legacy that spans decades and a reputation that stretches all the way from Ludhiana, Punjab, to British Columbia, Canada, your food has to speak for itself. At our Surrey location, the Baba Chicken menu is a carefully curated masterpiece. It is a love letter to North Indian cuisine, featuring everything from smoky appetizers to rich, decadent mains.
If you are planning your first visit—or if you are a returning customer looking to try something new—here is your ultimate guide to exploring our mouth-watering menu.
The Starters: Igniting the Palate
A great Indian meal begins with appetizers that awaken the senses. Our starters are designed to do exactly that, combining heat, tang, and crunch.
- The Original Tandoori Chicken: You simply cannot look at the Baba Chicken menu without ordering our namesake dish. Marinated in our closely guarded secret blend of yogurt and spices, the chicken is cooked in a traditional clay oven. The result is a smoky, charred exterior that gives way to incredibly juicy meat.
- Chicken Tikka & Kebabs: For those who prefer boneless options, our succulent Chicken Tikka and melt-in-your-mouth kebabs are a must-try. Served with fresh mint chutney and sliced onions, they are the perfect shareable appetizer for the table.
- Vegetarian Delights: We haven’t forgotten our vegetarian guests! Our menu features exceptional paneer (Indian cottage cheese) dishes, marinated and grilled to perfection, offering the same smoky tandoor profile as our meat dishes.
The Mains: Rich, Creamy, and Unforgettable
Moving on to the main course, the menu opens up into a rich tapestry of Punjabi curries. These dishes are slow-cooked, allowing the complex spices to marry beautifully with tomatoes, onions, and rich creams.
- The Legendary Curries: Whether you are looking for something incredibly spicy to make you sweat, or a mild, luxurious gravy, our menu has it all. We recommend trying our classic chicken curries that boast a robust, home-style flavor, reminiscent of the dhabas (roadside diners) of Punjab.
- Dal Makhani: A true test of any North Indian restaurant is its Dal Makhani. Ours is simmered low and slow for hours with black lentils, butter, and cream, resulting in an earthy, velvety dish that is pure comfort food.
The Accompaniments: Breads and Rice
No Indian meal is complete without the perfect vessel to soak up all those incredible sauces.
- Fresh From the Tandoor: Our naan bread is baked fresh to order. Choose from classic butter naan, fragrant garlic naan, or stuffed varieties. Each bread is blistered beautifully in the tandoor, providing a crispy edge and a soft, chewy center.
- Aromatic Biryanis and Rice: For rice lovers, our long-grain basmati rice and richly spiced biryanis offer the perfect pairing to our heavy curries.
A Menu Crafted with Love
Every item on the Baba Chicken menu is a testament to our dedication to culinary excellence. We don’t cut corners, and we don’t compromise on ingredients. When you dine with us, you are experiencing the authentic, uncompromising flavors of India.
Hungry yet? Browse the full menu and start planning your feast by visiting babachickenca.com.