Stepping into a highly-rated Indian restaurant can sometimes be daunting—especially when every item sounds absolutely delicious. If you are preparing to dine at or order from Baba Chicken in Surrey, you are in for a treat. The Baba Chicken menu is a carefully curated masterpiece that balances legendary slow-cooked gravies with smoky, street-style tandoori treats.
To help you navigate this culinary goldmine, we have put together the ultimate guide to the Baba Chicken menu, highlighting the signature dishes that have foodies raving.
The Legendary Curries
The crown jewels of the Baba Chicken menu are undoubtedly its rich, complex, and deeply comforting curries.
- The Iconic Baba Butter Chicken: Unlike standard, westernized butter chicken that often tastes like sweet tomato soup, Baba’s version is a revelation. Featuring a complex, velvety gravy made with fresh tomatoes, whole aromatic spices, churned butter, and rich cream, it strikes an exquisite balance. You can even choose between boneless cuts or traditional bone-in chicken.
- Chicken Kali Mirch: One of the most requested items on the menu, this dish features a luscious, semi-thick gravy heavily seasoned with freshly cracked black peppercorns and roasted spices. It delivers a deep, warming heat rather than a scorching burn.
- Rara Goat & Roganjosh Mutton: The Baba Chicken menu is not limited to poultry. Red meat enthusiasts will fall in love with the deeply caramelized onion, tomato, and clove-infused gravies of the Rara Goat and traditional Mutton Roganjosh.
Straight from the Tandoor
No visit to an authentic North Indian restaurant is complete without sampling items from the clay oven. The tandoori selections here are marinated overnight in a secret blend of yogurt and imported spices.
- Tandoori Chicken: Juicy, vibrant, and perfectly charred, this classic emerges straight from the clay oven boasting a crisp, spiced exterior.
- Chicken Malai Tikka: For a melt-in-your-mouth experience, this decadent appetizer uses a rich marinade of fresh cream, cheese, and mild spices.
- Fish Tikka & Pakoras: Flaky, juicy, and infused with the perfect amount of seasoning, the seafood options on the Baba Chicken menu are phenomenal starters.
Vegetarian Delights
Vegetarians have plenty to celebrate on the Baba Chicken menu as well.
- Tandoori & Afghani Soya Chaap: These protein-packed soya ribs are marinated, skewered, and charred in the tandoor, delivering an exceptional texture and smoky flavour.
- Dal Makhani: Whole black lentils and kidney beans are slow-cooked overnight with cream and butter, resulting in a luxurious, silk-like texture.
- Paneer Classics: From Baba Butter Paneer to Karahi Paneer, the menu offers massive flavour for cheese lovers.
Breads, Biryanis, and Lunch Specials
To soak up all those incredible gravies, you need the perfect bread. The Baba Chicken menu features naans and rotis that are baked to order, arriving bubbling hot. Pair your meal with an order of hot, blistered Garlic Naan, a layered Lachha Parantha, or even a decadent stuffed Keema Naan.
If you are stopping by during the day, don’t miss out on their incredible lunch specials, including the highly popular Veg and Non-Veg Thalis, or a quick Naan Roll for a meal on the go.
Explore the full Baba Chicken menu and place your order today at babachickenca.com.